Garlic Bread – 8oz
An authentic slow baked loaf, sliced in half topped with our signature garlic spread. Available in the frozen department.
Remove bread from bag. If frozen, thaw bread for 1 hour prior to heating
Preheat oven to 425°F (220°C).
Place open-faced on a baking sheet and place on middle rack.
Bake for 10 minutes or until golden brown.
Great on the Grill:
Place open-faced spread side up on medium-low grill for approximately 2 minutes.
Grill face-down for an additional 2 minutes, careful not to burn or dry out the bread.
Keep frozen until ready to use.
Not suitable for microwave ovens or pop-up toasters. Appliances vary in power, these instructions are guidelines only. Adjust baking time as needed. Do not place bag in oven, grill, or microwave.
BREAD: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin (folic acid), malted barley flour, water, contains 2% or less of: soybean oil, salt, yeast, sugar, malted barley, flour dextrose, ascorbic acid added as a dough conditioner, microbial enzymes, vegetable protein, corn meal.
SPREAD: Vegetable oil blend (soybean,palm), water, crushed garlic, contains 2% or less of: onion powder, salt, natural flavors, sweet cream, buttermilk, monoglycerides, sunflower lecithin, spice, lactic acid, garlic extract, beta-carotene (color).
Contains: Wheat, Milk.
May contain: Soy.
- Per 1/4 loaf (57g)
- Amount % Daily Value
- Calories 200
- Fat 9g 12%
- Saturated 1.5g 8%
- +Trans 0g
- Cholesterol 0 mg
- Sodium 330mg 14%
- Carbohydrate 25g 9%
- Dietary Fibre <1 g 3%
- Total Sugars <1g
- Protein 5g
- Vitamin D 0.2mcg2%
- Calcium 10mg 0%
- Iron 1.7mg 10%
- Potassium 50mg 2%
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