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Cornbread Biscuits

Box of Furlani Cornbread Biscuits

Fire roasted cornbread biscuits topped with honey butter. Available in the frozen department.


Heating Instructions
Conventional Oven or Toaster Oven: 

  • Preheat oven to 350°F (177°C).
  • Place biscuits on flat pan or foil on middle rack.
  • Heat for 8 – 10 minutes or until heated through. Do not dry by overheating.

Microwave: While we feel that these biscuits are best enjoyed heated from the oven, in a bind the microwave can be used. We suggest heating on high for about 45 seconds. Let them cool briefly before eating. Keep frozen until ready to use. Appliances vary in power, these instructions are guidelines only. Caution: If biscuits are overheated they can become extremely hot and cause burns-use care when serving.

Dough: Enriched wheat flour (flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid), water, sugar, vegetable oil shortening (palm oil, canola oil), cheddar cheese (cultured pasteurized milk, salt, enzymes, colored with annatto extract), corn meal, dextrose, sweet cream buttermilk, leavening (sodium acid pyrophosphate, sodium bicarbonate, tapioca starch, monocalcium phosphate), corn flour, salt, sodium bicarbonate, natural flavor. Spread: Butter (cream, salt), soybean oil, honey, salt. Contains: Milk, wheat, soy.
Nutritional Facts
  • Per 1 biscuit (40g)
  • Amount % Daily Value
  • Calories 160
  • Fat 9g 12%
    • Saturated 3.5g 18%
    • +Trans 0g
  • Cholesterol 10mg 3%
  • Sodium 280mg 12%
  • Carbohydrate 19g 7%
    • Fibre less than 1 g 0%
    • Sugars 6g
  • Protein 3g
  • Vitamin D 0%
  • Calcium 60mg 0%
  • Calcium 6%
  • Iron 0.8mg 4%
  • Potassium 40mg 4%
6 cornbread biscuits
UPC 0 59635 35413 2