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Introducing our NEW Aged Cheddar & Garlic biscuits, made with real butter, aged cheddar, buttermilk, and garlic. These bake-in-bag biscuits are the perfect complement to any meal. They will fill your home with a magnificent aroma drawing everyone to the table in seconds! Enjoy them on their own, as a side to your favourite meal or as a base to this delicious BLT sandwich! Heat them in their Bake-In-Bag packaging, in just 10 minutes.


  • 1 package of Furlani Aged Cheddar Biscuits
  • 1 tbsp butter, room temperature
  • 1 tbsp garlic aioli
  • 3 lettuce leaves
  • 6-8 cherry tomatoes, sliced
  • 6 slices of cooked bacon


  1. Preheat oven to 350°F (177°C) and place our bake-in-bag Aged Cheddar Biscuits a baking tray on the centre shelf of oven. Bake according to package instructions. Let cool and slice the biscuit in half.
  2. Mix the room temperature butter and garlic aioli together and spread on one side of the biscuit.
  3. Stack the chopped lettuce, bacon, and diced cherry tomatoes on top. Place the remaining biscuit half on top and enjoy.