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Spreading the Holiday Cheer

We’ve got 3 family approved holiday recipes to make the season tastier! Starting with these Reindeerwiches, they will sleigh your next party!

Garlic Texas Toast Cheese and Bacon Reindeerwich!

Garlic Texas Toast Cheese and Bacon Reindeerwich

Photo by Extra Sparkles Please

Ingredients:

  • 8 Slices Furlani Garlic Texas Toast 
  • Grated Mozzarella
  • Bacon (optional)
  • Spring Mix
  • Tomatoes
  • Red Onion
  • Red Pepper Aioli (or any red pepper spread)

Garnish:

  • Mini Tomatoes
  • Olives
  • Pretzels
  • Edible eyes

How To Make:

  1. Cook up your bacon and set aside (optional)
  2. Place your Garlic Texas Toast on baking sheet and bake at 425°F for approximately 5 minutes (flipping over in between)
  3. Take two pieces of your Garlic Texas Toast, spread red pepper aioli on one and mozzarella on the other
  4. Start layering the spring mix, bacon, tomatoes, red onions and… more cheese on top
  5. Put the sandwich together and now to create your reindeer
  6. For Rudolph use a baby tomato and the other reindeer a black pitted olive cut in half. Use a toothpick to keep in place until eating
  7. Cut a pretzel in half for the antlers and eyes for well, the eyes 🙂
  8. Enjoy!

 

Holiday Texas Garlic Toast Stuffing

Holiday Texas Garlic Toast Stuffing

Photo by Extra Sparkles Please

Ingredients:

  • 12 pieces of Furlani Garlic Toast
  • 2 onions diced
  • 5 celery stalks diced
  • 2 cups of diced cooked turkey
  • 2/3 cups butter
  • 3 1/2 cups chicken broth
  • 2 tsp poultry seasoning
  • 1 tbsp fresh Rosemary (chopped)
  • 1 tbsp fresh thyme (chopped)
  • Salt and pepper to taste

How To Make:

  1. Place your Garlic Texas Toast on baking sheet and bake at 425°F for approximately 5 minutes (flipping over in between)
  2. Dice your onion, celery, and turkey
  3. Remove your Garlic Texas Toast and lower your oven to 350°F
  4. On medium heat, melt your butter on a skillet. While the butter is melting cut your Garlic Texas Toast in cubes and place in a large bowl.
  5. Add celery, onion, poultry seasoning, rosemary, thyme, salt, and pepper into the butter. Cook until tender (anywhere from 8-10 minutes). Keep stirring so nothing burns.
  6. Add onion mixture and cooked turkey to your Garlic Texas Toast and slowly pour in your chicken broth tossing everything together.
  7. Butter a casserole dish and place stuffing into it. Bake for 40 minutes covered and then 10 minutes uncovered.
  8. Dig in!

 

Pull Apart Christmas Tree

Soft Roll Tree

Photo by _s.a.l.a.d._

Ingredients: 

  • 3-4 packages Furlani Soft Rolls (Roasted Garlic, Pesto, or Carmelized Onion and Sage flavours)
  • ½ cup sliced cherry tomatoes
  • ½ cup sliced green olives
  • 1 cup shredded cheese of your choice
  • Fresh Rosemary (optional)
  • Salt and pepper (to taste)

How To Make:

  1. Preheat oven to 350°F and line a large bakign sheet with parchment paper.
  2. Slice the Furlani Soft Rolls in half.
  3. Place the rolls onto the baking sheet in the shape of a Christmas tree. Allow space between the rolls.
  4. Fill the gaps with shredded cheese and place the tomatoes and olives on top.
  5. Place in the oven, allow to cool for a few minutes then decorate with rosemary (optional) before serving. Oooh yum!

We’ll be snacking on these tasty recipes all holiday season long! Spread the cheer by sharing the recipes with a friend.