Our Story

Built on Quality and Value

Established in 1984, Furlani’s Food Corporation is a premier manufacturer of fresh and frozen value-added breads. Arising from our origins as a processor of garlic spreads, our specialties include garlic bread, breadsticks, garlic toast and biscuits.

Furlani’s operates from a state-of the-art baking facility located in Mississauga, Ontario. As evidence of our passion for quality and food safety, Furlani’s is SQF level 3 certified.

Today, Furlani’s Food Corporation manufactures and distributes its signature private label and branded products to North America’s leading retailers and food service operators. The secrets of Furlani’s success lie with the master bakers and seasoned product development team. In using their considerable skills and their passion for perfection, Furlani’s manufactures superb products to suit the demanding tastes of today’s consumer.

 

Federal Economic Development Agency for Southern Ontario Partnership

As a testament to our commitment to being a quality leader within our industry, we are grateful for receiving funding from the Government of Canada through the Federal Economic Development Agency for Southern Ontario that helped us remain competitive and provide jobs in Ontario.

Furlani’s Food Corporation added 80 full-time permanent jobs, 90 full-time temporary jobs and 14 construction jobs as a direct result. This funding precipitated our investment in our cutting-edge breadstick line, new storage facility and implementation of numerous environmental upgrades.

We take great pride in our products and believe that our success is hinged from our adherence to the highest standards of quality, safety and innovation.

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