Open Face – Garlic Bread
An open face authentic slow baked loaf topped with our signature garlic spread.
Conventional or Toaster Oven
- Preheat oven to 425°F (220°C)
- Place desired portion on baking sheet/ aluminum foil, garlic spread side up.
- Bake for 6 – 7 minutes or until heated through.
- Place desired portion, uncovered, on medium-hot grill rack.
- Grill 15 – 30 seconds on each side or until brown.
Not suitable for microwave oven or pop-up toasters. Suitable for home freezing.
Spread: Soya oil, water, modified palm oil, dehydrated garlic, salt, modified milk ingredients, distilled monoglyceride, natural flavour, citric acid, dehydrated parsley, potassium sorbate, colour.
Contains: Milk, Soy, Wheat.
- Per 1/8 loaf (57g)
- Amount % Daily Value
- Calories 190
- Fat 8g 12%
- Saturated 1.5g 8%
- +Trans 0g
- Cholesterol 0 mg
- Sodium 290mg 12%
- Carbohydrate 25g 8%
- Fibre 1 g 4%
- Sugars 2g
- Protein 5g
- Vitamin A 0%
- Vitamin C 0%
- Calcium 4%
- Iron 10%
|Quantity||USA UPC||Canadian UPC|
|Open Faced Garlic Bread, 454g/16oz||0 59635 01150 9||0 59635 63000 7|