Fire roasted cornbread biscuits topped with honey butter. Comes frozen.
Conventional Oven or Toaster Oven:
- Preheat oven to 350°F (177°C).
- Place biscuits on flat pan or foil on middle rack.
- Heat for 8 – 10 minutes or until heated through. Do not dry by overheating.
Microwave: While we feel that these biscuits are best enjoyed heated from the oven, in a bind the microwave can be used. We suggest heating on high for about 45 seconds. Let them cool briefly before eating.
Appliances vary in power, these instructions are guidelines only.
Dough: Enriched wheat flour (flour, ascorbic acid, niacin, iron, thiamine mononitrate (Vitamin B1), riboflavin (Vitamin B2), folic acid), water, sugar, vegetable shortening (modified palm oil, canola oil), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color, potato starch or powdered cellulose (anticaking agent)), roasted corn, corn meal, corn flour, corn syrup solids, sweet cream buttermilk, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate monohydrate, calcium sulfate), contains 2% or less of: soy flour, soy protein, soy protein isolate, soy lecithin, xanthan gum, salt, artificial flavor, sodium bicarbonate.
Spread: Butter (cream, salt), soybean oil, honey, salt.
Contains: Milk, wheat, soy.
- Per 1 biscuit (40g)
- Amount % Daily Value
- Calories 160
- Fat 8g 12%
- Saturated 3.5g 18%
- +Trans 0g
- Cholesterol 15mg 5%
- Sodium 280mg 12%
- Carbohydrate 19g 6%
- Fibre less than 1 g 4%
- Sugars 6g
- Protein 3g
- Vitamin A 4%
- Vitamin C 0%
- Calcium 6%
- Iron 4%
|Quantity||USA UPC||Canadian UPC|
|Cornbread, 8 Biscuits||0 59635 00873 8||0 59635 65510 9|