Ann’s Biscuits – Cinnamon
Light and fluffy biscuits topped with a cream cheese butter spread and made with buttermilk.
Conventional Oven or Toaster Oven:
- Preheat oven to 350°F (177°C).
- Place biscuits on flat pan or foil on middle rack.
- Heat for 8 – 10 minutes or until heated through. Do not dry by overheating.
Microwave: While we feel that these biscuits are best enjoyed heated from the oven, in a bind the microwave can be used. We suggest heating on high for about 45 seconds. Let them cool briefly before eating.
Keep frozen until ready to use. Appliances vary in power, these instructions are guidelines only.
Caution: if biscuits are overheated they can become extremely hot and cause burns-use care when serving.
Biscuit: Bleached wheat flour (wheat flour, benzoyl peroxide, niacin, iron, thiamine (Vitamin B1), riboflavin (Vitamin B2), folic acid), water, vegetable oil shortening (palm oil, canola oil), sugar, cinnamon flakes (sugar, palm and palm kernel oil, cinnamon, soy lecithin), cream cheese frosting flakes (sugar, vegetable oil [palm, palm kernel], nonfat dry milk, cornstarch, natural flavors [sweet cream, whey powder, buttermilk powder, nonfat dry milk, natural flavors, silicon dioxide], lactic acid, soy lecithin, artificial flavor), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sweet cream buttermilk, whey powder, salt, cinnamon.
Spread: Butter (cream, salt), soybean oil, cream cheese (milk, cream, skim milk, salt, guar gum, xanthan gum, locust bean gum, bacterial cultures), sugar, lemon zest (lemon peel zest, sugar, lemon oil essence), salt.
Contains: Wheat, Milk, Soy.
- Per 1 biscuit (40g)
- Amount % Daily Value
- Calories 170
- Fat 9g 12%
- Saturated 4.0g 20%
- +Trans 0g
- Cholesterol 5mg 2%
- Sodium 310mg 13%
- Carbohydrate 20g 7%
- Fibre 0g 0%
- Sugars 8g
- (Includes 5g Added Sugars 10%)
- Protein 2g
- Vitamin D 0mcg 0%
- Calcium 37mg 2%
- Iron 1mg 6%
- Potassium 32mg 0%
|Quantity||USA UPC||Canadian UPC|
|Cinnamon Cream Cheese, 8 Biscuits||0 59635 00875 2||Not Available|